July 1st? Wowsers. We are officially halfway through the year 2015, and I am pretty baffled as to how in the world that happened so quickly. Any ideas? Yeah, me neither! Today in celebration of What I Ate Wednesday, I am sharing a full day of my post-vacation eats. I have to say that it [...]
vegetarian
It's another What I Ate Wednesday day! I am partway through my Colorado vacation, so we are keeping things short and sweet today. Check out what I ate last Tuesday via my iPhone (because I was too lazy for anything else). What I Ate Wednesday: June 24, 2015 This particular Tuesday started off like nearly [...]
An easy tutorial that will show you exactly how to make stove top popcorn in five minutes flat! If there is one thing in this world that I am going to have a tough time saying no to when I do the Whole 30 and eat grain-free, it is most definitely going to be popcorn! [...]
This What I Ate Wednesday is going to be short and sweet because, to be honest, I have been running around like a chicken with my head cut off this week. I got back from a weekend in Iowa on Monday afternoon, have been working like a busy bee and squeezing in some friends time, [...]
You may or may not have noticed that the blog was missing a little something last month. Erin, Joanna, and I decided to take a month off from Three Cooks One Kitchen for one very little and special reason. Little Miss Everly was born a little over a month ago and, rightfully so, Joanna was [...]
Do you ever feel like the week drags by when you have something to look forward to on the weekend? Don't get me wrong, I am always looking forward to Friday evening. But I especially love when I am going somewhere or have something special planned. The downside of fun weekend plans is that the excitement [...]
A simple and easy way to prepare fresh radishes. These Roasted Radish Chips are vegan, gluten-free, and paleo! Radishes = comfort, happiness, and joy. Weird? Maybe. After all, most people do not tend to have strongly positive feelings toward this slightly bitter vegetable. But for me, radishes bring back fond memories of home and make [...]
It is the first What I Ate Wednesday post of June. That's right. June. How crazy is that? I'm pretty excited that the sixth month of the year has arrived, because I have all sorts of fun things going on over the next 30 days. Bring on the good times! And bring on the good [...]
Happy first day of June! Crazy, right? Time is a-flyin' these days, and it is hard to believe that we are nearly halfway through 2015. It really is true what they say. The older you get, the faster time goes by. You may be wondering why I am sharing a recipe that looks a bit [...]
These Homemade Grain-Free Tortilla Chips are vegan, gluten-free, and stand in as the perfect dipper for guacamole, salsa, and as nachos. Somehow a Grain-Free Pizza Crust just turned into Homemade Grain-Free Tortilla Chips. That is how you know that desperation has hit. I mentioned about a month ago that I planned to eat my way through [...]
