A step-by-step tutorial explaining how to make the perfect fried egg. Start practicing, and then enjoy eating fried eggs for breakfast, lunch, and brinner! I have always loved eggs, but we have been extra special BFFs these past 18 days. Preparing Whole 30-compliant lunches and dinners is not hard at all, but I have found [...]
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Healthier Dijon Tuna Salad in Avocado Boats
July 14, 2015 in Entrees, Recipes, Salads, Sandwiches, SnacksA healthier tuna salad recipe using homemade mayonnaise and Dijon mustard. Serve this salad in avocado boats for a protein and healthy fat-packed meal or snack. Since I started eating seafood again back in December, I have been pleasantly surprised by three things: 1. I love seafood, when I used to think I did not [...]
I hope y'all had a great week this past week while I was in Colorado. I'll start my recap posts tomorrow, but for now I am hooking you up with a crazy good (and easy) recipe for Sriracha Almond Turkey Burgers ... aka heaven in burger form. Sriracha? Almonds? Turkey Burgers? Sign me up! When [...]
39 Gluten-Free Recipes for the Fourth of July
June 26, 2015 in Desserts, Drinks, Entrees, Recipes, Sides, SnacksNormally I am ecstatic when Friday rolls around. But not this Friday! This Friday is the last full day of my Colorado vacation. As you can imagine, I am a bit disappointed about this. It has been an amazing week so far, and I do not want it to end... at all. Such is life, [...]
Grain-free, Paleo, and Whole 30-compliant Ground Turkey Plantain Nachos that make for the perfect meal or snack. You have not had nachos until you have had plantain nachos! I'm just going to go ahead and say it. These nachos may be one of the best things I have ever made and eaten at home. Seriously! [...]
Open-Faced Curried Salmon Salad Sandwiches on Apple Buns
June 14, 2015 in Recipes, Salads, SandwichesWith a hint of curry and a touch of sweetness, these Open-Faced Curried Salmon Salad Sandwiches on Apple Buns make for the perfect gluten-free, paleo, and Whole 30-compliant meal or snack! Over the past several months, I have been up to my ears in internet articles, blog posts, and this gem right here. After dabbling [...]
It's Friday! Finally! Remember when I said that the week was going by quickly thanks to the three-day weekend? Yeah, I take that back. I think the cumulative of a long Wednesday and Thursday made up for the extra day off on Monday. This week did not feel any shorter to me, so I am [...]
A vegan, gluten-free, and grain-free pizza crust that is perfect for one. The recipe can easily be doubled or tripled to serve more... or one really hungry person! Oh pizza. How I love thee! But I hate to break it to you, pizza. I'm not entirely sure that my body loves you as much as [...]
A fresh, filling, and flavorful Tomato, Onion, and Artichoke Chickpea Salad that is both vegan and gluten-free. It makes for the perfect main or side dish contribution to a spring or summer gathering! I have not mentioned it here on the blog before, but I am a bit of a reality TV junkie. Whether it [...]
May just kind of crept up on us now didn't it? Happy first day of May! I hope you week is going well. I have had a fast-paced work week, and am more than ready for a girls weekend here in Omaha with my mom. It has been awhile since she has made it out to [...]