≡ Menu

breakfast

A five-ingredient, 15-minute bowl of vegan Apple Spice Oatmeal that requires minimal effort for an easy and delicious breakfast. Now that I have finally become a hot oatmeal lover after 26 years, I cannot get enough of it!  I have been loving it with pumpkin, with chocolate, with bananas, and now... with apples! But if [...]

{ 32 comments }

A healthy, vegan twist on an American classic.  These Roasted Chickpeas and Waffles are the perfect sweet and savory breakfast or brinner. Chicken and waffles.  Talk about a classic all-American food combination. And while chicken and waffles may be a classic here in the States, I have spent 26 years of my life having not [...]

{ 30 comments }

A simple tutorial on how to make superfood-packed homemade acai bowls for breakfast. This has become an almost weekly occurrence in my What I Ate Wednesday posts.  That is because I have made a habit out of eating acai bowls every. single. Saturday morning for the past couple of months. Acai bowl... ...after acai bowl... [...]

{ 43 comments }

A warm, hearty, Fall-inspired stack of French toast sticks to bring you comfort first thing in the morning.  These will surely be calling your name on Thanksgiving day. Before we get to the delicious pumpkiny goodness, I need to give a birthday shout out to my favorite woman on earth and the best mom that I [...]

{ 82 comments }

A clean out the fridge Fall-inspired hash that is perfect for breakfast, lunch, or dinner. How about I let you in on a little secret... When you throw random leftovers from your fridge into a pan and call it breakfast, you can make it sound fancy by referring to it as a "hash." That is exactly [...]

{ 49 comments }

A warm and cozy bowl of oats made for the chocolate lover in your life... or just for you.  It is entirely okay to hog these oats for yourself! I have a confession to make.  I did not like hot oatmeal for the first 26 years of my life.  In fact, I actually hated it! I [...]

{ 90 comments }

Some foods notoriously sound fancy, stuffy, and complicated.  These same foods normally intimidate me and, as a result, in the past I have shied away from making them.  Baking my own bread has always been on that "intimidating list," as has making homemade pies and poaching pears.  For some reason, the idea of "poaching" something [...]

{ 67 comments }

A five-ingredient hearty and delicious breakfast sandwich perfect for vegetarians and bacon-lovers alike! Just because I am a vegetarian does not mean that I do not deserve to eat delicious breakfast sandwiches made with crispy bacon... ...uh, tempeh "bacon," that is! Sure, it may not exactly look like bacon.  And it might not be quite as crispy [...]

{ 33 comments }

A warm and comforting stack of vegan pancakes- because pumpkin and chocolate should most definitely be eaten together for breakfast! Hello Fall.  I am so glad that you are here and I hope that you stick around for awhile! Now that Fall has officially made its appearance, you know exactly what that means on the [...]

{ 18 comments }

A comforting farro skillet flavored with all things pizza- perfect for breakfast, lunch, or dinner! Let me introduce you to my most recent obsession: farro.  Say hello to my little friend and my new favorite grain! I have mentioned Ashley's Cheesy Southwest Breakfast Farro and Chipotle Peach Barbecue Farro Sandwich recipes in my recent Friday Foodie [...]

{ 16 comments }