May 2013

          I have said it before and I'll say it again.  Field Roast brand vegan sausage is amazing.  Even if I was not a vegetarian, I would prefer to eat their vegan "sausage" over real sausage any day.  The ingredient list of these sausages is impressive, and the taste is even [...]

          I do not know what the weather is like in your area.  But here in the Midwest, it is finally starting to cooperate and it actually feels like Spring!  In fact, there are rumors that it could very well get up to 92 degrees on Tuesday.  I definitely did not [...]

          I think that I might be a little behind by posting this Mexican-inspired recipe now, seeing as how last Sunday was Cinco de Mayo.  But it is almost Friday, so that is reason enough to celebrate again, right? ;)  This time, however, you can celebrate with a Mexican-inspired meal that [...]

Since I was in South Dakota last week, I missed out on participating in the What I Ate Wednesday festivities.  I am glad to be back home now, and am even more happy to be a part of the What I Ate Wednesday party again!  Let's take a look at today's delicious eats (most of [...]

          Maybe it is a result of nostalgia, but there is just something so comforting and cozy about peanut butter and jelly sandwiches.  I suppose that they remind me of my childhood and of home.  As a result, the PB & J sandwich has been making many appearances on my plate, [...]

          My name is Hannah, and I have an obsession with kale chips! ;)  In all seriousness, though, kale is the way to go!  For months now, I have read (both on the blogs and in health and fitness magazines) about how amazing kale is.  Not only is kale very low [...]

Long time, no talk, y'all!  I am back from my conference in South Dakota, which feels nice.  It was a great experience and I learned a lot (plus, being away from the office can be so nice sometimes), but being able to relax and chill at home feels great.  I am ready to get back [...]