It is March! Wait, what? It is March already?? If your thoughts are anything like mine, then you are likely wondering how March has crept up on us so quickly. Trust me, I am definitely not complaining about this, though. March is one of my favorite months. March means my birthday (I’ll be halfway to 30!) and the start of Spring. And boy, am I ready for some Spring weather!
Now that we have established my excitement about March, let’s get to my eats from the first Wednesday of this great month. It is What I Ate Wednesday! For the month of March we are going green. And with my love for fruits and veggies, this should not be too difficult! 😉
Breakfast
I headed into work one hour early today so I ate my breakfast on the go at my desk. Today’s protein-packed breakfast included Kashi GoLean Original cereal, Kashi Indigo Morning cereal (very good, by the way!), and Multigrain Cheerios all mixed together. I poured unsweetened coconut almond milk over my cereal and ate a mandarin orange on the side.
Mid-Morning Snack
No description necessary here ;).
Lunch
Today’s lunch consisted of baked falafel (recipe to come!) leftover from Sunday night’s dinner. I dipped my falafel in a bit of Dijon mustard.
I also heated up some carrots, sugar snap peas, black beans, and edamame. This may actually be one of the only green things that I ate all day…oops!
Snack
I needed a quick pick-me-up before heading to the gym after work, so I snacked on a PowerBar Pure & Simple Roasted Peanut Butter protein bar. I do not love the ingredients list on this bar, but it had been sitting in my pantry for a while and needed to be eaten. It did the trick, too!
Dinner
I wanted to make something simple and easy for dinner. On the menu: BBQ “Sausage” and Apple Quesadillas. These were awfully tasty! Look for the recipe soon :).
Snacks
Snacks tonight have/will likely consist of:
Baby carrots and hummus (sorry for the recycled photo)…
…cooked green peas (yes, I eat peas for a snack ;))…
…fresh fruit (cantaloupe, strawberries, blueberries, blackberries)…
…and a salty treat (Pop Chips? lentil chips? popcorn?)…we shall see!
So I did not do so great on the whole “eat green” thing with only green foods appearing in my lunch and snacks. I promise, though, that next week will be better! 😉
Happy Almost Weekend!





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That quesadilla sounds delicious…will be looking forward to that recipe!
It was really good! Soon enough ;).
I clearly vote pop chips 😉 and i’m looking forward to that falafel recipe!!!
Pop Chips ARE amazing, aren’t they? 😉
I haven’t tried the Kashi indigo cereal yet…I’ll have to check that out. Your quesidillas sound so good!
It is really good. I love the dried fruit in it!
Baked falafel sounds great!
It is delicious and a healthier version of one of my favorite foods!
I am already looking forward to the recipe for the BBQ and Apple Quesadillas. I definitely miss my barbeque, so I am excited to see what you used!! 🙂
I LOVE BBQ sauce! It was quite tasty :).
Looking forward to your baked felafel recipe it looks delicious.
Thank you! Soon :).
Halfway to 30??? 🙂
I was referring to the decade! 😉
I can’t wait for that falalfel recipe! It’s one of my favorite eats. 🙂
Falafel is definitely one of my favorites!
I’m excited about the baked falafel recipe! It’s been AGES since I’ve had falafel, and this post definitely induced some major cravings. 🙂 Everything else looks wonderful!
Don’t worry missing the green memo today–they were definitely lacking in my post, too!
Happy Wednesday! <3 xoxo
Isn’t falafel amazing? It turns out that it is quite easy to make, too!
The sausage and apple quesadilla sounds like interesting combination! Simple, but tasty! 🙂
It was very good. I was really please with how it turned out :).
I thought those looked like apples in your quesadilla, how interesting! I can’t wait to the see recipe for that.
And cooked peas are the best snack ever! 😀
Love me some peas! 😉
yummmmm cant wait for those quesadillas!
They were good. I will try to post the recipe SOON.
I’ve never made or tried falafel but have a bag of garbanzo bean flour sitting in our pantry with a recipe on the back that I’ve been forgetting to try… I love chickpeas so I bet it’s tasty! And those quesadillas sound divine – they remind me of my fave chicken apple sausage from TJ’s 😀
Falafel is amazing. You definitely NEED to try it!
I love falafels! Looking forward to the recipe. 😀
Isn’t falafel amazing? I cannot get enough!
Your dinner looks awesome! And I could eat hummus every day at every meal and probably never get bored.
Saaaame here. Hummus is good with everything :).
oh man I am excited for that baked falafel recipe
Soon! I promise :).
Baked falafel?! Falafel is hands down my favorite food ever. Can’t wait for the recipe!!
LOVE falafel. I had never had it until last year. I was definitely missing out!
I can’t believe it’s already March!!!
Crazy, isn’t it? And we already have a week of the month done with!
Looks like an awesome day of simple and satisfying eats :)!
It was a great day of eats :).
Ohhh my goodness, that apple sausage quesadilla..GENIUS! I am making that asap.
You most definitely should. It is a great combo.
I am pumped about the baked falafel recipe! I don’t think I’ve EVER had homemade falafel…
It is GOOD! I hope you will like it.
Oooh the apple sausage quesadilla sounds immense. Definitely looking forward to that. Yeah I can’t believe it’s March already, how did that happen? I swear I just put my Christmas tree away!
Yes, this year is REALLY flying by. What they say about time going by faster as you age is definitely true!
I love falafel, it’s one of my favorites I always order at the Mediterranean restaurant. Although there wasn’t much green it all looks healthy!
Mediterranean restaurants are some of my favs…probably due to my love for falafel ;).
I like your cereal mix! Lunch looks super tasty too 🙂
I love mixing my cereal. I get bored with just one kind ;).
Happy March! I’m looking forward to what this month will bring! I hear halfway to thirty is the best age to be! 🙂 I love chick peas and therefore, your baked falafel is calling my name!
March is the best! And I am so glad that you share my love for chickpeas :).
Oh man homemade falafel- can’t wait to see the recipe!
It is definitely a good one!
The quesadillas look amazing! As does the falafel. I have to admit I kind of thought they were cookies at first glance. I obviously think about dessert way too much 🙂
I have heard of people making cookies with chickpeas…so hey, they could be savory cookies! 😉
Please post the baked falafel recipe soon! Sounds delicious!
I will be posting it on Monday!! 🙂
I am super excited that March is here! That means warm weather is on its way! 🙂 And happy birthday month!