Happy Wednesday, folks!! It is time for another round-up of my eats for a day. Oh, and don’t forget to check out Jenn’s blog to see TONS of other What I Ate Wednesday posts!
What I Ate
Wednesday Tuesday: August 7, 2013
Yesterday’s breakfast was a baked sweet potato topped with PB2 peanut butter. This is SO delicious and is one of my favorite breakfasts right now!
I also paired it with:
Fresh mango, strawberries, and blackberries. I am loving how delicious all of the Summertime fruit is right now!
A perfectly ripe banana.
Lunch was leftovers from a big batch of Slow-Cooker Pea and Carrot Rice Soup that I made over the weekend. I followed my recipe exactly but added in some green beans this time. I served my soup over leftover cauliflower “rice” to make it extra thick.
I also ate a Red Delicious apple.
On my way to the gym I snacked on a PB & J Larabar…the best flavor ever!
Last night’s dinner was the Happy Herbivore’s Caribbean Peas and Rice. I followed the recipe exactly, but added in some leftover mushrooms and tomatoes, and I replaced the rice with cauliflower “rice.” This was taaaasty!
Evening snacks included roasted turnip fries with mustard…
…fresh cantaloupe and grapes…
…and Annie’s Sea Salt Popcorn (I forgot to take a pic! :().
It was a darn tasty day of eats! Have a great Wednesday everyone. Go eat some delicious and healthy food :).