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Three Cooks One Kitchen

veggie_frittata

You may or may not have noticed that the blog was missing a little something last month.  Erin, Joanna, and I decided to take a month off from Three Cooks One Kitchen for one very little and special reason.  Little Miss Everly was born a little over a month ago and, rightfully so, Joanna was [...]

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3c1k Pea and Pesto Zoodles 3

The latest Three Cooks One Kitchen edition where we tackled zucchini noodles, made pesto sauce, and threw it all together with two kinds of peas.  These Pea & Pesto Zucchini Noodles make for the perfect spring or summertime dish. If you want honesty, here it is: Joanna, Erin, and I had the hardest time deciding what [...]

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3c1k fondue 12

In my weekend wrap-up post on Monday, I mentioned that a little fondue-ing happened this past Saturday.  I also stated that it did not turn out quite how we had hoped.  In this month's Three Cooks One Kitchen post, I am going to share How to Throw a Fondue Party.  Or perhaps I should say, [...]

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3c1k salmon 9

So this happened on Saturday... Yyyup.  I got all crazy and ate fish again! Three Cooks One Kitchen: A Fish Fiesta I think when I announced I was eating fish again, Erin and Joanna might have been a bit secretly excited.  The majority of our Three Cooks One Kitchen posts have been easily "veggified" for [...]

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3c1k table 2

This post is sponsored by Omaha Performing Arts.  As always, all thoughts and opinions are 100% my own! How often do I get to drink fake "tea" out of teacups at a girls' day tea party?  Try never, until now... Three Cooks One Kitchen got a little bit of a makeover this month.  Instead of [...]

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3c1k friendsgiving 12

It is officially the time of year when kitchens around the world are full of three, four, five, or even more chefs at one time.  And while things can get crowded and a bit hectic, often times these cooking experiences are the most fun.  Joanna, Erin, and I have been cooking up a storm together [...]

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3c1k grilled cheese 14

A Three Cooks One Kitchen edition of how to make grilled cheese sandwiches on the grill. I swear our monthly cooking adventures are titled "Three Cooks One Kitchen" even though so many of our recent installments have been all about the grill.  Living in the Midwest, we have to take advantage of the warm Summer months and [...]

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grilled potatoes 4

Remember a few weeks ago when I posted a recap of my weekend with Jeremy?  We had a wonderful time and one of our favorite parts was spending a day at the lake with friends.  Both Joanna and Erin were there, so we decided it was the perfect time to cook for our Three Cooks [...]

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3cooks1kitchen grilled pizza group

Guess what day it is?  No, not Wednesday (sorry, I had to do it!).  It is actually Thursday, which I am much happier about than Wednesday because that means we are that much closer to the weekend.  But it is not just any Thursday.  This Thursday is a little extra special because it is time [...]

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sausage 3

Can you believe that a month has passed since the first edition of Three Cooks One Kitchen?  If you are not familiar with 3C1K, it is a monthly cooking series where Erin, Joanna, and I get together, talk, cook, and eat.  And we want to invite you into our kitchens each month to hang out. [...]

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