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Homemade Strawberry Peach Drinking Vinegar

in Drinks, Recipes

Get your daily ACV in with this Homemade Strawberry Peach Drinking Vinegar.  Not only is it healthy, but it actually makes drinking vinegar taste good!

Homemade Strawberry Peach Drinking VinegarDrinking vinegar is totally one of those health crazes that I have been skeptical of for months now.  I mean, it just doesn’t sound all that good.  But over the past year, I have found that incorporating apple cider vinegar into my day-to-day routine almost always tends to result in some improvement with my acid reflux symptoms (because contrary to popular belief, most people with acid reflux symptoms actually suffer from too little stomach acid production, not too much).

Homemade Strawberry Peach Drinking VinegarAs much fun as taking shots of apple cider vinegar and chasing it with water can be, the world has thankfully come up with a better way.  I tried the Suja peach ginger drinking vinegar a few weeks ago, and have been trying their other flavors ever since.  They sure make drinking vinegar taste a whooooole lot better!

Homemade Strawberry Peach Drinking VinegarThe problems with the Suja drinking vinegars are that you cannot find them everywhere and they get kind of pricey.  So I got to thinking, “I could totally make something like this at home.”  And then I did.  And when it actually tasted good, I knew I had to share it with all of you.

Homemade Strawberry Peach Drinking VinegarI have found that the main ingredients you need for all drinking vinegars are filtered water, apple cider vinegar, and some type of sweetener.  From there, you can have some fun and experiment with various fruits and spices.  I was not feeling too spicy with the pregnancy and all, but I was definitely on board with lots of in-season fruit.

Homemade Strawberry Peach Drinking Vinegar

Homemade Strawberry Peach Drinking Vinegar

AIP Paleo, Paleo, Gluten-Free, Grain-Free, Dairy-Free, Vegetarian, Vegan, Nightshade-Free, Nut-Free, Soy-Free

Yields 32 ounces

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Ingredients

  • 2 cups of filtered water
  • 1/4 cup to 1/3 cup of raw, organic apple cider vinegar (start with 1/4 and increase depending on taste)
  • 16 ounce container of organic strawberries, stems removed
  • 2 medium organic peaches, cut into quarters
  • the juice from one medium organic lemon
  • sweetener of choice, to taste (optional- I used two packets of Stevia; could also use honey, agave syrup, or coconut sugar)

Instructions

  1. Combine water, apple cider vinegar, strawberries, peaches, lemon juice, and sweetener into a high-speed blender.
  2. Blend on high for at least 60 seconds, or until smooth. Taste and add additional ACV or sweetener, if desired.
  3. Pour into a nut milk bag to strain out any pulp from the fruit.
  4. Store in refrigerator for up to one week.
Recipe Type: Drink
7.6.6
2
http://cleaneatingveggiegirl.com/2017/06/14/homemade-strawberry-peach-drinking-vinegar/

Homemade Strawberry Peach Drinking VinegarIf you try my Homemade Strawberry Peach Drinking Vinegar, leave me a comment or tag me on social media to let me know what you think!

Drinking vinegar never tasted so good with this strawberry peach version! #glutenfree #vegan #Paleo Click To Tweet

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{ 8 comments… add one }
  • Rachel (LittleChefBigAppetite) June 14, 2017, 11:47 am
    Yum! What a unique idea! And the color is so pretty.
    • ClnEatingVegGrl June 14, 2017, 3:53 pm
      Thank you, Rachel! The color just makes me smile :)
  • Ruth June 18, 2017, 9:37 am
    Yummola! I can't wait to try this soon :) The strawberries just started to get cheap, yay!
    • ClnEatingVegGrl June 18, 2017, 10:58 am
      Finally, right?! I love when berries are in season!
  • Elizabeth Mayberry June 26, 2017, 10:20 pm
    Well it sounds a bit weird but looks SOOO good! I'll have to try this!
    • ClnEatingVegGrl June 27, 2017, 8:12 am
      Haha, it sure does. BUT I promise with the way I made it you can barely taste the ACV!
  • Madison Taylor June 26, 2017, 10:57 pm
    I love the pictures, they're so crisp and bright! I feel really skeptical about vinegar, but I do know that acv has so many benefits, and this recipe sounds appealing, so thanks for sharing it! http://www.madisontaylor.co
    • ClnEatingVegGrl June 27, 2017, 8:29 am
      You bet! This is definitely a much tastier way of getting some ACV in!

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